‘Kakuluwo’ at the Curry Leaf – You got to crack it open to get the good stuff!



Colombo, 26 April 2016. Crab in all its glory is what you get when you visit Hilton Colombo’s authentic Sri Lankan, Seafood restaurant Curry Leaf.

This luscious white meat which comes out of these beautiful crabs are loved by all.

The Curry Leaf restaurant will be serving a gastronomic buffet consisting of various crab dishes with lagoon crabs as well as sea crabs from the 5th to 15th May during dinner.


The culinary team at the Curry Leaf has gone to great lengths to come up with this spectacular crab buffet consisting of a variety of crab bites, crab soups, crab mains, a series of crab curries, rottis, hoppers and kottus all infused with crab!


Prior reservations are recommended.  For more details and for reservations, guests can call on 2544 644 ext 2012 or you may log into  www.hiltoncolombo1.com

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Curry Leaf is the only Sri Lankan restaurant that specializes in both seafood and native cuisine and is open daily from 7.00 pm to midnight.

The garden restaurant is geared for any weather conditions and also has an air conditioned area that can accommodate up to 40 pax and is ideal to host private dinners.