Pop by Café Kai at the Hilton Colombo from 23rd to 30th January for a yummy cheesy treat.
Whether it’s a taste for classic such as Brie or Cheddar or a palate for artisan Manchego, you can go crazy about cheese in all its addictive applications.
The menu consists Manchego Kochchi Toasties (a must try!) – Toasted Bread with Melted Manchego Cheese, Tomato, Chili, Green Pepper and Onion.
What a about the Cheesy Chicken Roll – Chinese stuffed rolls with Cheese, Chicken, Onion, Chili and Vegetables.
Macaroni Cheese and Rye brings you Cheese Elbow Pasta with Onion, Bacon on Grilled Beer Battered Rye Bread.
There’s also the all-time favourite; Spiced Chili Fries with Creamy Melted Cheddar Cheese Sauce.
Mac and Cheese Balls is a Macaroni Pasta with Cheese deep fried in rich Tomato Sauce and topped with Cashew Nut Pesto.
You will love the Cheese Coconut Rotti – Coconut Roti stuffed with Melted Cheese, Chili and Curry Leaves.
And for sweets there the French puff pastry – Cheese Mille Feuille – layers of baked Brie with Onion, Red Chili, Curry Leaves and Curry Leaf Pesto.
This unique menu will be available from 11am to 10pm at Café Kai from the 23rd to 30th January.
Call the F&B Reservations Desk on 2492492 or visit www.hiltoncolombo1.com for details.